Salty Pretzel Rods are this week’s recipe and they truly are the perfect salty snack! This Pretzel Rods Recipe is from ‘Classic Snacks Made from Scratch’. As @seriouseats states: Their malty, subtle sweetness, generous crunch, and potent salt coating make for an easy-to-love snack that never really grows old. In Casey Barber’s Classic Snacks Made from Scratch, the hard pretzels are a classic take on the form!
To get the recipe, google “Serious Eats Pretzel Rods” and you can use your MV Sea Salt as the pretzel salt, such the perfect topping!