When a crust forms on top of our evaporator, it’s ready to harvest as finishing salt. Heidi and Curt gently rake the delicate sea salt crystals into pyramids and allow for a few more days of evaporation. Entering the evaporator again, Heidi and Curt collect the crystals in totes to bring inside for packaging or blending to make flavor blends. #GetSaltyMV #SeaSalt #MarthasVineyard #NewEnglandEats

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