Getting Ready for Spring 2019

We’re excited to post events, markets, trade shows, and places where you can meet us, exchange some salty conversations and enjoy the day.  Please come by and say hello.    -Heidi
Salt of the Earth Are the Local Saltmakers

Salt of the Earth Are the Local Saltmakers

Using solar power and good old fashioned ingenuity, the founders of Martha’s Vineyard Sea Salt make their salt and then create blends like Lemon Dill, Local Smoked Oak and Naughty. Ali Berlow caught up with them at the West Tisbury Farmers’ Market.

Time Again (At Last) for Strawberries

Strawberry season, in my family, is a religious thing. We pick strawberries in late June every year, all together, no matter what. The day starts early with old tee shirts and stained shorts. We slather on sunscreen and my mother always wears her old pink bandana...

Re-Imagining School Lunch on Martha’s Vineyard

Claus is a 3 rd grader at the Chilmark School, and he was one of my lunch buddies. We sat together in the school’s makeshift cafeteria, in the community center next to the school. Fresh fish, pollock, was on the menu, and Claus wasn’t all that sure about it.